Press and Media Mentions

"Heck’s is an experience—a place to dine, lounge, and meet-up with friends."

"The menu was diverse with plenty of options for lighter eats, the service was great and I was WOW'ed by the vast drink menu."

"One of the best experiences I've ever had. Bar none. I will be stopping by for more of that in the near future. A definite must try!"

"An excellent surprise find while traveling in Cleveland."

Heck’s Café, located in the heart of Ohio City and the quickly growing city of Avon, is more than just a local Cleveland restaurant: Heck’s is an experience—a place to dine, lounge, and meet up with friends. You can choose to dine in a 120-year-old brick townhouse in the middle of Ohio City with indoor garden seating or in a brand new building with a warehouse feel in Avon. Heck’s Café is best known for our gourmet burgers, but has an all-encompassing seasonal and locally sourced menu with endless options. Our expertly prepared cuisine combines the freshest local ingredients and original recipes from all around the globe to produce a uniquely delicious menu.

Whether choosing something light and savory such as the orange and beet salad or something a bit heartier like the mushroom ravioli, our menu can cater to your every craving. Sunday mornings also offer one of the best brunches in town with a cup of our signature coffee. From the bar you can expect a wide selection of finely crafted cocktails prepared by beverage experts, an approachable wine list from the top wineries around the world, and a wide selection of eclectic locally crafted beers. All of these qualities, combined with excellent service and consistent execution, make Heck’s Café a vital piece of the Cleveland dining landscape.

Fadi Daoud
Owner

Fadi Daoud is a restauranteur and entrepreneur. He has had the opportunity to travel around the world and experience many different cultures and cuisines, developed strong values and great knowledge in the hospitality industry. Fadi has a bachelors degrees in pharmaceutical science, followed with intense studies in hospitality management and leadership.

Fadi founded “Golden Concepts,” a food and beverage management group that owns and operates several restaurants and other business destinations around the world.

Customer Mission Statement

"At each of the Heck’s locations, in the kitchens and dining rooms, we make every effort to provide our customers with the best possible Heck’s experience. We consider it our responsibility as a Cleveland restaurant staple to ensure that every one of our customers feels special and cared for. To us, it is imperative that we improve and evolve every day. We constantly examine ourselves, our menus, our service, and our standards.

We recognize that to remain a top player in the Cleveland restaurant field that we cannot be content on what we did yesterday. Heck’s believes that we can do better for ourselves, for the city of Cleveland, and most importantly, our guests. We have the opportunity, the tools, the self-motivation and the dedication to do so.

Heck’s is confident that the next time anyone visits one of our locations (Ohio City, Avon, Downtown Cleveland), our team will deliver a most memorable experience."